This one also varied in that I had a few walnuts leftover and used them in addition to pecans, which adds a more complex nutty flavor to the bars. I am a walnut purest in that I don't like them in baked goods, but the treats went over very well.
Chocolate and nutty goodness! Happy Christmas baking!Sunday, December 5, 2010
Christmas is coming...
With Christmas on it's way, there are many traditions that come with it. One of my favorite is Christmas baking! Yesterday I started on one of the many bar-type Christmas cookies. This one is derived from a 7 layer bar where you just layer the ingredients and bake at 350F for 25-30 minutes. The only problem was as I was layering, I realized that I only had 6 of the 7 ingredients. So this is a 6 layer bar which is layered with butter, graham cracker crumbs, coconut, chocolate chips, pecans, and sweetened condensed milk....Yum!
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