Monday, November 8, 2010

Eggs anyone?

What's for breakfast?  I don't know how many times people have asked me this.  Most people look into the cupboard and see cereal and think that is the only thing to eat.  This however is not true, especially if you have some flour, sugar and eggs.  You can create numerous easy, quick and delicious things with those ingredients.  Since breakfast is such an easy meal to prepare, I decide to try something different for breakfast yesterday.  I came across a recipe for a sausage and cheese egg bake.  It was of course easy to make as long as you prepared everything the night before as it required the ingredient to sit overnight in the refrigerator.

Of course this particular egg bake cannot be good for has 3 -4 cups of cream in it, though I lightened it a little and added more milk and less cream.  Spicy sausage, bread, 2 cups of cheese, and 5 eggs later you have what is ready to soak overnight.  Then add one more cup of milk/cream and 2 more eggs and throw it in the over until it is golden brown and sizzling through and through.  It was served with pumpkin bread also fresh from the oven.  Oh, the wonders of breakfast!
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